Where food and climate targets meet.

We connect food businesses with climate science. Making environmental measurement and reduction easier to achieve.

Beef Tikka Masala served with boiled rice
Very High
Carbon Footprint
10.03
kg CO2e / serving
a plate of food
Beef swapped for lentils
83.5% decrease
Low
Carbon Footprint
1.65
kg CO2e / serving

Our tools will help your business reduce its impact on the planet, turning targets into actions.

Sausage on a fork

Farm to fork insights.

The Foodsteps Platform instantly produces data insights from across the entire life cycle of your food product. Analyse data across your supply chain, including farming, packaging, processing and transport.

Save time, resource,
and money with our automated Life Cycle Assessments.

Our expert-assisted assessments are cost-effective, faster, more flexible and constantly updated with new insights.
Book a demo

Why trust Foodsteps?

Accessible

Our platform makes accurate impact data easy to understand.

Peer reviewed

Our Life Cycle Assessments are performed in accordance with the GHG Protocol Product Life Cycle Accounting and Reporting Standard, and the ISO 14040 Standard.

Accountable

Our database is comprised of thousands of peer-reviewed scientific studies alongside our primary research.

Expertise

The Foodsteps team has years of experience in the food industry, sustainability and product development.

a landscape with hills and trees
Foodsteps helps us help our partner brands communicate their menu's impacts and celebrate the positive shifts
Peggy & Joel

Peggy Chan and Joel Thomas

Executive Director and Director of Partnerships at Zero Foodprint Asia

Foodsteps has helped PizzaExpress and Milano better understand our impact as a company, giving us a robust start as we work towards achieving our Net Zero targets

Cherry Dejos

Sustainability Manager at PizzaExpress

Our partnership with Foodsteps is so important as they continue to enhance their software to deliver reliable and transparent environmental impact data
A headshot of Allmanhalls

Mike Meek

Sustainability Director at Allmanhall

Join the companies who already use Foodsteps@ to measure, report and reduce their environmental impact.

Harvesters