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Key insights for food businesses

Foodsteps Data Powers Levy to Set New Stadium and Arena Sustainability Benchmark

Foodsteps Data Powers Levy to Set New Stadium and Arena Sustainability Benchmark

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EU Proposes 57% Cut to ESRS Datapoints — Public Consultation Now Open

EU Proposes 57% Cut to ESRS Datapoints — Public Consultation Now Open

LED 4 Food Releases Interim Reports With Product Footprinting Methodology Recommendations

LED 4 Food Releases Interim Reports With Product Footprinting Methodology Recommendations

LED 4 Food Releases Interim Reports With Product Footprinting Methodology Recommendations

Additional Foodsteps Methodologies Achieve Alignment with WRI’s Coolfood Methodology

Additional Foodsteps Methodologies Achieve Alignment with WRI’s Coolfood Methodology

Additional Foodsteps Methodologies Achieve Alignment with WRI’s Coolfood Methodology

Empowering CH&CO to Create Low Carbon Menus & Assess 500+ Recipes

Empowering CH&CO to Create Low Carbon Menus & Assess 500+ Recipes

Empowering CH&CO to Create Low Carbon Menus & Assess 500+ Recipes

Empowering CH&CO to Create Low Carbon Menus & Assess 500+ Recipes

Thursday, February 15, 2024

COP28's Impact on Food Businesses: 3 Key Outcomes for Food and Agriculture

COP28's Impact on Food Businesses: 3 Key Outcomes for Food and Agriculture

COP28's Impact on Food Businesses: 3 Key Outcomes for Food and Agriculture

COP28's Impact on Food Businesses: 3 Key Outcomes for Food and Agriculture

Wha is Soil's Impact on Carbon Sequestration and the Food Industry?

Wha is Soil's Impact on Carbon Sequestration and the Food Industry?

Wha is Soil's Impact on Carbon Sequestration and the Food Industry?

Wha is Soil's Impact on Carbon Sequestration and the Food Industry?

Foodsteps Partners with Foundation Earth to Improve Access to Environmental Impact Data

Foodsteps Partners with Foundation Earth to Improve Access to Environmental Impact Data

Foodsteps Partners with Foundation Earth to Improve Access to Environmental Impact Data

Foodsteps Partners with Foundation Earth to Improve Access to Environmental Impact Data

International Chefs Day: How Chefs Are Using Better Data to Produce Lower Impact Meals

International Chefs Day: How Chefs Are Using Better Data to Produce Lower Impact Meals

International Chefs Day: How Chefs Are Using Better Data to Produce Lower Impact Meals

International Chefs Day: How Chefs Are Using Better Data to Produce Lower Impact Meals

Foodsteps Collaborates with WRAP on Emissions Factor Database

Foodsteps Collaborates with WRAP on Emissions Factor Database

Foodsteps Collaborates with WRAP on Emissions Factor Database

Foodsteps Collaborates with WRAP on Emissions Factor Database

Coco di Mama: Educating Quick Service Customers on Low-Carbon Meals

Coco di Mama: Educating Quick Service Customers on Low-Carbon Meals

Coco di Mama: Educating Quick Service Customers on Low-Carbon Meals

Coco di Mama: Educating Quick Service Customers on Low-Carbon Meals

Lettice Events Wins Sustainable Catering Award Through Partnership with Foodsteps

Lettice Events Wins Sustainable Catering Award Through Partnership with Foodsteps

Lettice Events Wins Sustainable Catering Award Through Partnership with Foodsteps

Lettice Events Wins Sustainable Catering Award Through Partnership with Foodsteps